Eating out is an easy way out especially when the best Chef at home- mom decides not to cook up reunion dinner for the auspicious Chinese New Year. If you are those that observe the steamboat/ hotpot tradition, make your way to Eastern & Oriental (E&O) Hotel Penang as the hotel rolls out its Chinese New Year Steamboat Buffet Dinner this year. Diners can usher in the Year of Dog sans the hassles of cleaning the mess, the festive feast includes a Yee Sang (for each table), over 50 types of steamboat ingredients as well as no less than 8 types of desserts to end the meal.
Many Thanks to E&O Hotel for hosting us.
Chinese New Year Steamboat Buffet Dinner
Date: 15 to 17 February 2018 (Thursday to Saturday)
Available Hours: 7 pm to 10:30 pm
Price: Rm 129.60 nett (adults)/ Rm 64.80 nett (child)
Date: 15 to 17 February 2018 (Thursday to Saturday)
Available Hours: 7 pm to 10:30 pm
Price: Rm 129.60 nett (adults)/ Rm 64.80 nett (child)
Choice of Broth:
Chicken/ Tom Yum/ Herbal
Seafood
Prawn/ Cuttlefish/ Fish Maw/ Sea Cucumber/ Salmon Fillet/ Baby Squid/ Red Snapper/ Flower Crab/ Green Mussels/ Crab Sticks/ Mussels/ Top Shell/ White Pomfret/ Crab Claw/ Sea Asparagus/ Teo Chew Fish Dumplings/ White Fish Ball/ Yong Tofu/ Dumplings and Fried Dumplings
Chicken/ Tom Yum/ Herbal
Seafood
Prawn/ Cuttlefish/ Fish Maw/ Sea Cucumber/ Salmon Fillet/ Baby Squid/ Red Snapper/ Flower Crab/ Green Mussels/ Crab Sticks/ Mussels/ Top Shell/ White Pomfret/ Crab Claw/ Sea Asparagus/ Teo Chew Fish Dumplings/ White Fish Ball/ Yong Tofu/ Dumplings and Fried Dumplings
Vegetables
Tang Ho/ Cabbage/ Chinese Spinach/ Nai Pak/ Choy Sum/ Iceberg Lettuce/ Siew Pak Choy/ Leeks and Carrots
Mushrooms/ Noodles
Mushrooms/ Noodles
Shimeiji/ Shitake/ Enoki/ Abalone/ Yellow Noodles/ Koay Teow/ Bee Hoon/ Glass Noodles and Udon
Meat/ Egg
Beef/ Lamb/ Chicken/ Duck/ Fresh Eggs and Quail Eggs
Dips
Coriander Oyster Garlic Sauce/ Special Chili Sauce/ White Radish Spicy Sauce/ Sweet Sauce/ Chili Sauce/ Tomato Sauce/ Peanut Sauce/ fresh Chilies/ Parsley/ Garlic Oil/ chopped Garlic/ light Soy Sauce
Desserts and Sweets
Egg Tarts/ Chinese Tea Chiffon Cake/ Semolina Almond Cake/ Festive Cookies/ Red Bean Glutinous Rice Balls/ Mango Pudding/ Assorted Pastries/ Fresh Tropical Fruits
Beef/ Lamb/ Chicken/ Duck/ Fresh Eggs and Quail Eggs
Dips
Coriander Oyster Garlic Sauce/ Special Chili Sauce/ White Radish Spicy Sauce/ Sweet Sauce/ Chili Sauce/ Tomato Sauce/ Peanut Sauce/ fresh Chilies/ Parsley/ Garlic Oil/ chopped Garlic/ light Soy Sauce
Desserts and Sweets
Egg Tarts/ Chinese Tea Chiffon Cake/ Semolina Almond Cake/ Festive Cookies/ Red Bean Glutinous Rice Balls/ Mango Pudding/ Assorted Pastries/ Fresh Tropical Fruits
Prawns and Sea Cucumber
Pacific Razor Clams
Squid and Fish
Clams
Mussels
Variety of Seafood
Beef and Chicken
Mushrooms and Greens
Yong Tofu
Fish Balls
Fruit Tarts
Blueberry Cheese Cake
Creme Caramel
Tom Yum Broth
Chicken Broth
Condiments
Additional Information:
Prices are nett
Pork-Free
Wifi-Available
Service Charge: No (prices quoted are nett and GST-inclusive)
Government Tax: No (prices quoted are nett and GST-inclusive)
Pork-Free
Wifi-Available
Service Charge: No (prices quoted are nett and GST-inclusive)
Government Tax: No (prices quoted are nett and GST-inclusive)
Address: 10, Lebuh Farquhar, Georgetown, Penang.
Contact: 604- 222 2000
Website: http://www.eohotels.com/
Website: http://www.eohotels.com/
Not celebrating this year, not yet a year since my dad's demise but I guess we will have our own simple steamboat at home. Easy peasy, not much of a hassle.
ReplyDeleteAnother celebration is just around the corner.
ReplyDelete